Instruction/ maintenance manual of the product ICE-40BKC Cuisinart
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F l a v o r D u o ™ F ro z e n Y o g u r t - I c e C r e a m & S o r b et M ak e r INSTRUCTION AND RECIPE BOOKLET For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injur y , including the following: 1.
INTRODUCTION Congratulations on your purchase of the Cuisinar t ® Flavor Duo™ Frozen Y ogurt–Ice Cream & Sorbet Maker. Now you can delight big groups of family and friends with decadently rich homemade ice creams, light fruit sorbets, creamy sherbets and deliciously healthy frozen yogurt.
3 W rap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowls in the back of your freezer where it is coldest. Reminder: Y our freezer should be set to 0°F (-18°C) to ensure proper freezing of all foods. MAKING FROZEN DESSERTS OR DRINKS 1.
4 RECIPE TIPS The recipes that follow offer you a variety of options for delicious frozen drinks and desserts. You may create or use recipes of your own, as long as they yield no more than 1 quart (1 L). Recipe Tips: • Frozen desserts from the Cuisinar t ® Flavor Duo™ use pure, fresh ingredients.
5 Remove from the heat; strain (the butter will have a pecan flavour and may be reserved for another use). Allow the pecans to cool completely. Add the toasted buttered pecans during the last 5 minutes of mixing.
6 N o t e : T his ic e c rea m wil l ha ve a “ natur al ” a ppe a ranc e of ve ry p a l e pi nk . If a d eep er pi nk is desi red, spa ring ly ad d red food colo urin g b y d r o p s unt il d esir ed colo ur is ac hie ved. Nutritional information per serving: Calories 238 (64% from fat) • carb.
7 Nutritional information per serving: Calories 207 (60% from fat) • carb. 18g • pro 4g • fat. 14g sat. fat 8g • chol. 125mg • sod. 48mg • calc. 84mg • fiber 1g PEPPERMINT STICK ICE CR EAM S e r ve pep perm in t stick ice c rea m alon e, or to p wit h your f avour ite h ot fudg e or c ho cola te sau ce .
8 Com bi ne the mango cub es, sug ar , c orn syr up an d lemo n jui ce in a bl en der or f ood pr oce ssor tha t h a s been fi tte d wit h the me tal bla de. Pu ls e to ch op, th en p roce ss un til th ick an d s mo oth, s crap in g jar or w ork bow l as ne c e s sary w ith a sp atul a.
9 FROZEN Y O G U R T S C H O C O L A T E F ROZ EN Y O G U R T A lowe r fat tr eat wit h ric h, sat isfyi ng ch ocol ate fl avour . P r e parat ion: abou t 5 – 10 mi nutes; 20 – 25 mi n ute s chil lin g time. Optio n al 2 ho urs to “ ripe n” in fr e e z e r .
10 1 - 1 / 4 cups (300 ml ) w ho le mi lk 1 - 1 / 4 cups (30 0 ml ) h ea vy c r e a m 1 va n illa be a n (abo ut 6 i nch es [15 cm] in len g t h ) 2 l a r g e eggs 2 l a r ge egg yo lk s 1 / 2 cup (125 ml) su gar 2 t e aspoo ns (10 ml) vani ll a extr act Com bi ne the mil k and cr eam in a med ium sau cepan .
11 Nutritional information per serving: Calories 359 (60% from fat) • carb. 33g • pro. 7g • fat 26g sat. fat 15g • chol. 136mg • sod. 51mg • calc. 99mg • fiber 3g WHITE CHOCOLA T E ICE CREAM Del ic ious with r aspbe rry sau ce. P r epa ra tion : abou t 5 – 10 min utes; 20 – 25 min utes chill ing time .
12 diss o lved , about 1 to 2 min utes on low speed . Sti r in th e heav y cr e a m and van illa . T u r n the mach ine O N; pou r mixtu re int o free zer bowl , and let m ix u ntil th ick ened, about 25 t o 30 m inute s. Th e ice cr eam w ill hav e a s oft, c rea my te xture.
13 a boil over medium heat. Cook without stirring until the sugar is completely dissolved, about 2 to 3 minutes. Remove from heat and add cinnamon stick; allow cinnamon stick to remain in hot syrup for 5 minutes (longer if you prefer a more pronounced cinnamon flavour); remove cinnamon stick and discard.
14 WARRANTY LIMITED THREE-YEAR WARRANTY This warranty supersedes all previous warranties on the Cuisinar t ® Flavor Duo ™ Automatic Frozen Yogurt–Ice Cream & Sorbet Maker .
©2002 Cuisinar t Cuisinart ® is a registered trademark of Cuisinar t Cuisinart Canada 156 Parkshore Drive Brampton, Ont. L6T 5M1 Consumer Call Centre E-mail: Consumer_Canada@Conair.com Printed in China 02CC18045 Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever.
An important point after buying a device Cuisinart ICE-40BKC (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Cuisinart ICE-40BKC yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Cuisinart ICE-40BKC - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Cuisinart ICE-40BKC you will learn all the available features of the product, as well as information on its operation. The information that you get Cuisinart ICE-40BKC will certainly help you make a decision on the purchase.
If you already are a holder of Cuisinart ICE-40BKC, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Cuisinart ICE-40BKC.
However, one of the most important roles played by the user manual is to help in solving problems with Cuisinart ICE-40BKC. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Cuisinart ICE-40BKC along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
