Instruction/ maintenance manual of the product X152 Creda
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The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions prior to installing or using the cooker and retain them for future reference. The data badge is located below the oven door on the plinth panel.
F or more information on our e xciting product range ring Creda Answ er C entre 08701 546474 OR Visit us on the NET at http:/www .creda.co .uk General Domestic Appliances LTD Morley Way Peterborough PE2 9JB It may be necessary from time to time to change the specification outlined in this booklet without notice.
Care and Cleaning / Batt er y Replacement 15 Something Wrong with y our cooker? 17 Key Contacts Back Cov er Installation Instructions 18 3 C onten ts Introduction 4 F or Y our Safety 5 Hotplate 7 Gril.
Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the installation instructions.
F or Y our Safety 5 ● Always make sure you understand the controls before using the cooker. ● Always check all controls on the cooker are turned off after use. ● Always stand back when opening the oven door to allow heat to disperse. ● Always use dry good quality oven gloves when removing items from the ovens.
F or Y our Safety 6 ● Never leave children unsupervised where the cooker is installed as all surfaces will be hot during and after its use. ● Never allow anyone to sit or stand on any part of the cooker. ● Never store items that children may attempt to reach above the cooker.
To Use the Hotplate Safety Requirements for Deep Fat Frying How to Deal with a Fat Fire Hotplate 7 The hotplate has one large high speed burner, two normal simmering burners and one small simmering burner which will accommodate pans between 100mm (4”) and 200mm (8”) diameter.
Grill 8 CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. The grill pan handle is detachable from the pan to facilitate cleaning and storage. The handle can be fixed as follows : 1. Remove the screw and washer from the grill pan bracket.
Grill 9 Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be necessary after sealing the food to reduce the heat as required. For au gratin dishes eg. Macaroni Cheese and meringue toppings eg.
Ov en The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled out too far when attending to food.
Ov en Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes.
Oven C o oking Chart 12 The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.
Gas Shelf Food Mark Positions Approx. Cooking Time and Comments Cakes, Pastries & Biscuits Small Cakes (16 per tray) 2 trays 5 1 and 3 17 - 25 mins. 1 tray 5 2 18 - 22 mins. Victoria sandwich (2 x 180mm / 7”) 4 1 and 3 20 - 30 mins Swiss Roll (3 egg quantity) 5 2 20 - 25 mins.
The ‘ Slow C ook’ Setting 14 The ‘Slow Cook’ setting on the oven thermostat is used for slow cooking, keeping food warm and warming plates for short periods. 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours.
Car e and Cleaning 15 Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, aerosol cleaners or oven chemical cleaners of any kind.
Car e and Cleaning 16 COOKER FINISH CLEANING METHOD Vitreous Enamel Hotplate, burner caps, grill pan, oven base and rear, inside of grill compartment, inside of doors, control panel. Cloth wrung out in hot soapy water. Stubborn stains can be removed with a cream paste, liquid cleaner or by rubbing with fine steel wool soap pads.
Something W rong W ith Y our C ooker 17 Ignition does not work. Burner ports Ignitor Burner ports Ignitor Burner ports Ignitor Oven burner Grill burner Hotplate burner. Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG.
Installation Instructions 18 Prior to installation, ensure that the local distributions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted below the oven door on the plinth panel.
Installation Instructions 19 Technical Data Dimension General BURNER HEAT INPUT INJECTOR HEAT INPUT INJECTOR Natur al Gas L.P .G HOTPLATE Front left HOTPLATE Rear right HOTPLATE Front right HOTPLATE Rear left GRILL OVEN 3.0 kW 2.0 kW 1.0 kW 3.8 kW 2.5 kW 128 102 72 150 115 2.
Installation Instructions 20 The cooker can be close fitted below hotplate level. This requires a minimum distance of 503mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
Installation Instructions 21 Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Grill pan handle Pan supports (2) Oven shelves (2) Enamelled discs (4) Aluminium burner bodies (4) Literature Battery 1.
22 Installation Instructions After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector.
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PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. April 2002 Part No. 4966200041-01 K ey Contacts Ser vice Creda has the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence.
An important point after buying a device Creda X152 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Creda X152 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Creda X152 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Creda X152 you will learn all the available features of the product, as well as information on its operation. The information that you get Creda X152 will certainly help you make a decision on the purchase.
If you already are a holder of Creda X152, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Creda X152.
However, one of the most important roles played by the user manual is to help in solving problems with Creda X152. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Creda X152 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
