Instruction/ maintenance manual of the product L-1X16 CMA Dishmachines
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www.cmadishmachines.com 800-854-6417 FAX 714 - 8 95 - 2 141 CMA DISHMACHINES 12700 KNOTT AVENUE GARDEN GROVE, CALIFORNIA 92841 MODEL L-1X & L-1X16 Installation & Operations Rev 1.
T ABLE OF C ONTENTS M ODEL CMA-L-1X & L-1X16 1. SPECIFICAT IONS ......................................................................................... 2 1.1. L-1X & L-1X 16 ...................................................................
1. S pecifications METRIC EQUIVALENT 1.1. L-1X & L-1X16 WATER CONSUMPTION PER RACK 1.7 GAL. 6.44 L PER HOUR 40.8 GAL. 154.4 L OPERATING CYCLE WASH TIME-SEC 57 57 RINSE TIME-SEC 48 48 DWELL TIME-SEC 15 15 TOTAL CYCLE 2 MIN. 2 MIN. OPERATING CAPACITY RACKS PER HOUR 24 24 WASH TANK CAPACITY 1.
1.2. L-1X and L-1X16 Operational Cycle The L-1X and L-1X16 Operational Cycle ha s a total cycle time of 2 minutes (120 seconds). The Timing Diagram and the steps listed below detail the individual functions that are executed during each Operational Cycle.
allowing time for the machine to refill e nough to avoid running the pump dry before the pump motor restarts and runs to th e completion of the operational cycle.
Getting Started 2. Getting S t arted All sections of the manual addres s both the L-1X and the L-1X16. Separate information o n each machine is only provided where differe nce s exist between the two models.
Getting Started 2.2. Receiving and Installation The dishwasher is shipped from the factory in a corrugated box on a woo den pallet. The installation guidelines give a systematic pro cedure for setting up the machine. 1. Start by removing the box and packaging materi al.
Getting Started 2.2.4. Installers Checklist Dishmachine checked for concealed damage Hot water supply is 140° F (60 C) Incoming water supply line is ½” minimum Supply circuit break.
Operation 3. Operation 3.1. Initial Setup 3.1.1. Check… Drain screen is in place Spay arms and end plugs are secure 3.1.2. Chemicals • Assure there is a sufficient supply of chemicals before beginning a shift.
Operation These cams were set at the factory but can b e adju sted after final installation to maximize efficiency of chemical use (see section 4.1.1 Cam Adj ustment .) 3.2.3. Proper Filling The amount the machine is automatically f illed each cycle is determined by the numbe r 4 cam.
Maintenance 4. Maintenance The maintenance proced ures detail ed in this sect ion are to be performed by quali fied personnel. 4.1. Timer assembly The standard timer assembly con sist s of a ½ RPM (2 minutes per revolution) motor turnin g a common shaft, which, in turn, rotates eight cams.
Maintenance 4.2. Quick service guide MODEL L-1X & L-1X16 P ARTS MANUAL Rev. 1.14 Page 11 MODELS: L-1X, L-1X16 UNDER COUNTER TECHNICA L ISSUE CAUSE SOLUTION Delimer switc h in delime position Flip to NORMAL position Wash Pump motor will not shut off Faulty delimer switch Replace switch, P/N 00475.
Maintenance 4.3. Troubleshooting PROBLEM LIKELY CAUSE SOLUTION Power off at circuit breaker Reset circuit breaker Defective power swit ch Replace power switch P/N: 00433.10 Machine inoperative Defective timer assembly motor Replace timer assembly motor P/N: 00501.
Maintenance PROBLEM LIKELY CAUSE SOLUTION Turn up supply water heate r Low incoming water temperature (below 140° F) Insulate supply water pipe Thermostat out of adjustment Adjust thermostat (Optional) sustainer heate r not installed Install (optional) sustainer heater P/N: 04109.
Maintenance PROBLEM LIKELY CAUSE SOLUTION Defective rinse pump motor Replace pump motor P/N: 00416.00 Rinse pump does not run Defective timer assembly (Cam 6) Replace timer assembly * P/N: 00408.80 Defective sani/detergent primer switch Replace primer switch P/N: 03470.
Addendum 5. Addendum for Machines Inst alled in the City of Chicago “All food dispensing e stablishments using chlorine o r other approved chemical sanitizers shall, at all times, maintain an adequate testing devi ce.
Appendix A: Operator & Cleaning Instructions MODEL L-1X & L-1X16 INST ALLATION & OPER ATION M ANUAL Rev. 1.14 Page 16.
ELECTRICAL DIAGRAM 6. Electrical Diagram MODEL L-1X & L-1X16 INST ALLATION & OPER ATION M ANUAL Rev. 1.14 Page 17.
An important point after buying a device CMA Dishmachines L-1X16 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought CMA Dishmachines L-1X16 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data CMA Dishmachines L-1X16 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, CMA Dishmachines L-1X16 you will learn all the available features of the product, as well as information on its operation. The information that you get CMA Dishmachines L-1X16 will certainly help you make a decision on the purchase.
If you already are a holder of CMA Dishmachines L-1X16, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime CMA Dishmachines L-1X16.
However, one of the most important roles played by the user manual is to help in solving problems with CMA Dishmachines L-1X16. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device CMA Dishmachines L-1X16 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
