Instruction/ maintenance manual of the product 24/36CGM Cleveland Range
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260- AOZ-A CONVECTIO N STEAMERS SERIES : 24/36CGM , CEM , CSM , VDM 42CKGM , CKEM , CKSM , CKDM 36CGM16300 , 36C3EM1648 , 36CSM16 , 36CDM16 Installation , Operatio n& Maintenanc e Manual.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 2 Table of Contents INSTALL ATIO N 4 Correct Installa tion 4 W ater Quality 4 Drain Li n.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 3 Installation CORRECT INST ALLATION You have purc hased the finest Ste am Cook ing Equipment made. T he follow ing infor mation w e know w ill increase the productivity and li fe span of t he equipment.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 4 INSTA LLATION SA FETY WARNING Qualified inst allatio n perso nnel, w orking to a ll appl icable local an d national codes must a ccomp lish inst allation of this equipm ent.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 5 For Gas-Fired St eam Generators: Post in a prominent location, in structions to be fo llowed i n the event the user smells gas. This information sh all be obtained by the consulting the loc al gas supplie r.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 6 7. On all ga s, stea m-coil , and direct steam co nnected units, v erify that th ere is a 115-Volt connection at the handy-box located o n the le ft side of the base.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 7 OPERA TION Operation of the Cl eveland R ange Conv ection Ste amer is very easy . Each oper ator sho uld read and understand the following procedur es to eff ectively start, o perate, and shut down the st eamer each day.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 8 On the Con vect ion S team er r egis te rs 10 ps i, steam er preheating may begi n.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 9 2. To ST AR T the flow of steam , press the MAN UAL end of the MAN UAL/T IMED rocker sw itch, located below the timer. Steam i m mediately starts flowing int o the co okin g com part men t.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 10 The Clev eland Conv ection S teamer h as two cook ing modes: M anual and automatic. The M anual M ode pro- vides continuo us steaming and is turned on and off by the MANU AL/TIMED rocker sw itch.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 11 When stea m is produced , the w ater in t he boil er is being di stilled. During th is pro cess, t he mine rals that come into th e boiler with the water; rem ain in th e boiler as the water boi ls away as steam.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 12 Look to see if the genera tor has a buildu p of scale greater than the t hickness of a busin ess card or if the to p is beginning to peel off in layers.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 13 Descaling is the mo st importan t mainten ance you can perform on a s team cooker, an d is required by the Cleveland Range warran ty.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 14 NOTE: Only service te chnicians authorized by Cleveland Range should perform the descaling procedure. Re ad and be famili ar with the procedure before starting.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 15 Detail Procedure- Using the Descaling Pump S y stem A . Equipment Setup 1. Turn the Steam er OFF ; the boiler will dr ain automatic ally 2.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 16 B. Flushing 1. After the boiler h as dra ined com pletel y, it must be f lushed wit h water. 2. Turn the St eam er back ON; it will b egin to filli ng.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 17 Troubleshoo ting OPERATORS TROUBLESHOOTING GUIDE This trou bleshootin g guide includes a list of symptoms that may be encountered duri ng the operation and maintenanc e.
Operator’s Manual P/N - 260AOZ - A ______________________________________________________________________________ 18 PROBLEM POSSIBLE CAUSE REMEDY/REFERENCE Steamer not level See n ote #2. Hot Water to con denser See note #2. Reduced steam flow into cooking Steam generator scale buildup.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 19 CONVECTION STE A M ER Cooking Guidelin es Introduction: Steam Cook ing is an ex cellent way to prep are countless foods. W ith large and small quantitie s you will find coo king to be efficie nt, economical, fa st and convenient.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 20 Sizing Up Pan Capacity: How Much? How Many? How to esti mate portion size an d number of servin gs from a stand ard steam t able pan.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 21 Convection Steame r Suggested Timer Se tting Guidelines Electronic Controls with the .
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 22 MEA TS & POUL TRY : Meat s and poultry in neste d pans, as jui ces can be used for gravy , sauces, beef stoc k and soup s. The portion size, thickness , grades, shoul d be co nsidered w hen selecting a timer setting for doneness.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 23 NOTES:.
An important point after buying a device Cleveland Range 24/36CGM (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Cleveland Range 24/36CGM yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Cleveland Range 24/36CGM - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Cleveland Range 24/36CGM you will learn all the available features of the product, as well as information on its operation. The information that you get Cleveland Range 24/36CGM will certainly help you make a decision on the purchase.
If you already are a holder of Cleveland Range 24/36CGM, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Cleveland Range 24/36CGM.
However, one of the most important roles played by the user manual is to help in solving problems with Cleveland Range 24/36CGM. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Cleveland Range 24/36CGM along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
