Instruction/ maintenance manual of the product 6804T80SS1 Aussie
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For Outdoor Household Use Only . Not for Commercial Use. Ne ed H elp ? Ne ed to R egi st er Y our G ri ll? Loo ki ng f or A us si e Par t s & A cc es so ri es? Vi s it u s onl in e at w w w .
2 NOT IC E Meco C orporation s trives to be a qualit y s upplier of consumer produc ts . I f we omit ted any par ts needed for a ssem bly , or you n eed troubleshooting in formation, please contact us u sing our toll fr ee number or vi sit our website.
3 Pa c k i n g L is t Description Wa r m i n g R a c k Cookin g Gr id, 3 pcs. Flavor Ac tivator s - 4 larg e, 3 small Grea se P an Foil P an Le f t Si de Sh elf w ith Side B ur ner Side Bur ner Contro.
4 Contents Packin g Lists ................................................................ 3 Pre pa ra tio n fo r A s se mb l y .......................................... 4 Ass em bl y Ins tr u ct io ns Step 1 Caste r A s semb ly .....................
5 As s e m b l y I n s t ru ct i o n s Step 1 Cas t er A ss em bly La y Cabinet B ot tom Panel upsid e down, so that the fl at sur f ac e is on the flo or . A s semb le Fixe d Caste rs to th e LE F T S ide (the side clos est to th e cutout s) of Cabinet B ot tom Panel and Swi vel Loc k Cast ers to th e R IG H T Side o f Cabinet B ot tom Panel.
6 7 Step 3 Side Panel A ssem bly At ta ch L ef t Side Panel an d R ight Side Panel to Cabin et B ot tom Panel w ith six 1 / 4 -2 0 x .50 ” B olt s and 1 / 4 -2 0 Nut s. Se cure L ef t and R ight Side Panels to B a ck Panel with f our 5/ 32 x .3 1 ” Bolt s through the in side of the B ac k Panel.
7 Step 5 Cabinet U pright A s sembl y At tac h Cabine t Upr ight to Cabinet B ot tom an d Front Crossb ar with four 5/32 x .3 1 ” B olt s. Or ient Up right so th at M atch - holder /Chain is closest to top o f cabine t (Front Cros sbar). Step 4 Front C ross bar A s sembly T ur n car t ass embl y up on cas ter s.
8 Step 7 Door Handle A s sembly A s sembl e Han dle to Le f t D oor using t wo 5 /32 x .3 1 ” B olt s. Rep eat w ith Right D oor . Note: 2 extra s crew s provided. Step 6 A . C ylinder G uard A s sembly At ta ch W ire Gu ard to Front Crossb ar and B a ck Panel w ith t wo 5/ 32 x .
9 B. Dr awer Positioning Slide D rawer A ss embly over the D ra wer T ra ck s to position the D ra wer . Step 9 Model 6 805 & 6 80 4 wit h drawer A. D r a w e r As s e m b l y A s semble H andl e to Dra wer Front with t wo 5 /32 x .3 1 ” B olt s.
10 T o re duce the r isk of b odily injur y from li f ting, the follow ing as se mbly s teps #s 9 and 10 will require t wo pe ople. CA U T I O N ! Step 1 1 Hood/Body T o C ar t A s sembly Lif t th e Ho od/ Bo dy A s se mbly over the c ar t ass embl y and set it d own until it res ts on the in side top fl ange s of the c ar t.
11 Prior t o per formi ng an y fur ther assembly , PER FO R M “ FI RS T TI ME US E” LE A K TES T as detai led on pages 1 7 - 1 8. If t he g ri ll is f ull y as s emb le d b ef or e pe r fo rm ing .
12 Step 1 4 Side Burner I gniter Wire C onnec tion The S ide B urn er I gniter W ire is pre -inst alled an d conne c t- ed to the I gnition B ox. At tac h the wire to the S ide B urne r elec trod e by sliding the w ire conne ctor onto th e elec trod e terminal.
13 Step 1 5 A . Side Burner C ont rol Knob A ssem bly Align the f lat keyed hole in th e Control Kn ob with the keyed s tem of the S ide Bur ner Valve.
14 T o reduc e the r isk of a lac eration ha zard: • W ear prote c tive gloves w hen in stallin g warmin g rac k. H ood an d B owl ed ges c ould b e shar p. CA U T I O N ! Step 1 7 Warming Rack / Flavor Activator / C ooking G rid A s sembly A. In ser t Warming Rac k le g end s into holes on top e dg e of f irebox .
15 Connec tin g/ D isconne c ting the G as Using Gas Carbon M onox ide Ha zard • T his applianc e can p roduce c ar bon mon oxide w hich h as no o dor . Using it in an e ncl osed sp ac e can k ill you. • N ever use this ap plianc e indoor s, on rec rea tional vehic les, or bo ats .
16 LP Hose and Regulator T o reduc e the r isk of ser ious bo dily injur y or death from f ire or explosion: • Clean an d inspe ct th e gas hos e/ re gulator b ef ore eac h use of the out door c ookin g gas app liance.
17 B efore Us ing Y ou r LP G as Gril l Installation Codes T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • This ins tallation mus t conf orm w ith local c ode s or , in the absenc e of loc al cod es, with either th e Na tional Fuel Ga s Code, AN S I Z 223.
18 How to Per form A Leak T es t “ F IR ST TIM E US E ” and a s required Supp lies N ee ded f or a L eak Test: • Clean p aint br ush • W ater • Dish washing liquid 1 . Use an L P G as Cylind er eq uippe d with an O PD (O ve r f ill Preve ntion Dev ice) and h ave it f ille d at an authori zed L P gas de aler by a qualif ie d at ten dant.
19 7 . If “ growing” bubb les app ear on any o f the conn ec tion point s, you have de tec te d a gas le ak. Imm ediatel y clos e the LP G as Cylin der val ve by turnin g handl e cloc k wise a. If le ak appe ars at eith er end o f hose and re gulator as se mbly , retighten th e conne ction at th e leak , but do not over -tighten.
20 Should you n otice that your B ur ner (s) are gettin g hard to light or the f lame is n ot as hot as it onc e was, ref er to the “ How t o C le an you r Bu rn er s ” se c tion on pag e 28, to remove any possibl e obstr uc tions .
21 5. Push the Ignite r But ton in until the Bur ne r is lit. Listen for th e spar k ignition, and look to make sure the Bur ner is lit. If no sp ark , see Troub les h oot in g Se c ti on on p ag e 31 . 6. From the “O f f ” po sition, light all other Bur ner s from le f t to r ight, making sure ea ch B ur ner is lit b efo re lighting the nex t.
22 Manu al ly Lig hti ng th e Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Ho od b efore lightin g the gr ill to prevent an ex plosion f rom gas b uild-up. WA R N I N G ! 1 . Ope n the Ho od. 2.
23 Lighting the S ide Burner T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Side B ur ner L id be fore lightin g the grill to p revent an ex plosion f rom gas build -up. WA R N I N G ! 1 . Ope n the Sid e Bur ner L id.
24 1 . Ope n the Side B ur ner Li d. 2. IMPORT ANT : M ake sure Side Bur ner Control K nob is tur ne d “O f f ” f irs t. 3. T ur n the LP G as Cylin der val ve open c ounterclo ck wis e until it stops. ( Fig. 8, page 1 9) 4. Push Side B ur ner Control K nob in and tur n counte rcloc k wise to the H igh position.
25 Coo kin g On the Gas Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire, explosion or burn h azard: • Neve r use ch arco al or lighter fluid in your g as grill. Ke ep this outdo or cook ing app liance c lear an d fre e from combus tible ma terials, ga soline, and other f lammabl e vapor s and liquids.
26 Roasting (Indirec t Method) T o reduc e the r isk of bur ns from th e hot air and s team trap pe d inside: • Ope n the H ood c aref ully w hen ro astin g on grill. WA R N I N G ! In dir ec t C ook in g (Ro as ti ng): Food is c ooked like in an oven under lower he at and/ or longer co okin g times.
27 Rotisserie C ooking Rotisserie Cooking: The c onst ant turnin g of the me at while c ook ing allows it to sel f bas te with n atural juice s, makin g foo d cooked on th e rotiss erie exc eption ally moist an d tende r . The b es t meat s for rotis ser ie co oking are tightl y tied, bone d or bonel es s cut s.
28 War m i n g R a c k T o reduc e the r isk of f ire or flare -up from gre ase dr ipping s: • Whe n cook ing f ood on th e warming r ack , make sure no Bu rne rs are on dire c tly und er the D rip Pan. • Clean gre ase dr ippin gs awa y from gr ill af te r ea ch us e.
29 Ca re a nd Main tena nce CA U T I O N ! C leaning the G rill Bot to m Pane l, Gr ea se Pan , Foil Pan: Remove the t wo b olts on the sid es se cur ing the B ot tom Panel. (Step 1 4, pag e 1 2) Scrap e away f ood and f at residue from the B ot tom Panel.
30 Remov e nuts and bolts. How to C lean the B urners 1 . Make sure the Control K nob s are turne d “O f f ” and th e grill is co mpletel y coole d. 2. Carefully re move Cookin g Gr ids and Fla vor Ac tivator s. 3. T o remove e ac h M ain Bur ner , f irs t remove the nut & b olt that f aste ns the bur ne r flan ge to ba ck wall.
31 5. Use a pipe c le aner to c lear in sec t ne st s from th e inlet hol e of M ain Bur ne r (Fig. 1 9) and Side B ur ner tub e. (Fig. 20) 6. Ope n up the M ain B urn er hole s (Fig. 1 9) and the Sid e Bur ner h oles ( Fig. 2 1 ) with a sm all nail or wire.
32 Storage T o reduc e the r isk of ser ious bo dily injur y or de ath: • Store your LP gas gr ill in a co ol dr y plac e. Do not store an L P G as Cylind er in a spa ce gre ater than 1 25 de grees Fahrenh eit. Never store a c onne cte d LP G as Cy linde r in a building, garag e, or any enclose d area.
33 Emergencies Problem Ga s leak ing f rom crack ed/ cut /burned h ose Ga s leak ing f rom LP G as Cy linde r G as leak ing f rom LP G as Cy lin d e r v al ve G as leak ing b et ween LP G as Cylin der.
34 T roubleshoot ing Problem Bur ne rs w ill not light using a matc h Low flam e or low heat Flam es blow out Pos si ble C a us e Regulator c oupling nut is not fully c onne cte d to LP c y lind er LP.
35 Problem Flar e up Per si s te n t gr e a s e f i r e Unabl e to fill L P tank Humming or w histlin g from regulator Cabinet do ors do not c lose Pos si ble C a us e Grea se bu ild -u p E xce ssi ve.
36 If you n eed re plac eme nt par ts, re fer to th e Par ts I llustra- tions to f ind the exac t p ar ts you ne ed. I f you ha ve any question s or need hel p , contact Cus to mer S e r vic e a t 1- 8 0 0 -2 51-7 5 5 8 or g o to www . a u s s i e g r i l l s.
37 Par t s L i s t Ke y Description Quantit y 1 Side B ur ner Cove r 1 2 Side B ur ner Cook ing G rid 1 3 Le f t S ide T able 1 4 Side B ur ner Valve 1 5 Side B ur ner K nob B ez el 1 6 Control Kn ob .
38 Lim ited W arran t y ME C O CO R PO R A TION - LI MITE D WAR R ANT Y This prod uct is warranted to the origi nal consu mer purchaser agai nst defect s in material and workmanshi p under normal outdoor househo ld us e a nd correct as sembly (if assembled by the consumer pu rchaser) .
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If you have not bought Aussie 6804T80SS1 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Aussie 6804T80SS1 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Aussie 6804T80SS1 you will learn all the available features of the product, as well as information on its operation. The information that you get Aussie 6804T80SS1 will certainly help you make a decision on the purchase.
If you already are a holder of Aussie 6804T80SS1, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Aussie 6804T80SS1.
However, one of the most important roles played by the user manual is to help in solving problems with Aussie 6804T80SS1. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Aussie 6804T80SS1 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
